Cook Like a Soldier, Sunday, April 27th 2 PM
Join food historian Carolina Capehart as she digs into a soldier’s diet during the Revolutionary War. Learn about the typical daily rations, what soldiers received and ate, how it was cooked and how it has changed over time. Exhibit reception to follow. FREE Admission. Space is limited; pre-registration is recommended call 973-377-2982 x14.
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  April 27, 2014 from 2:00 to 3:00 pm

  April 27, 2014 02:00 to April 27, 2014 03:00
• Museum of Early Trades & Crafts
  9 Main Street, ,

  Directions to event · Directions from event
• Contact April Kirchdoerffer for more information
  973-377-2982 x.14 or [email protected]
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