A Taste of Contemporary Scotland in New Yorkfrom Katelyn Tumino
Highlands Restaurant, the destination for Scottish Food and Beverage in Manhattan will be holding a brunch during the Manhattan Cocktail Classic on the 13th of May. The brunch, sponsored by anCnoc Single Malt Whisky and Caorunn Small Batch Scottish Gin will be held from 1p.m. to 3p.m., with the tickets priced at $60. Guests will discuss and taste the reinvigoration and transportation of classic Scottish culture into modern cocktails. 150 West 10th Street. New York, NY 10014. (from )
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May 13, 2012 from 1:00 to 3:00 pmMay 13, 2012 01:00 to May 13, 2012 03:00
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